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According to a recent Zagat study, Los Angeles has become the number one most exciting city in America for food.

From California cuisine to organic ingredients, food trucks, celebrity restaurants of Wolfgang Puck, Thomas Keller and Nobu Matsuhisa, as well as a new generation of culinary stars like Kogi BBQ Truck founder Roy Choi and Top Chef champion Michael Voltaggio. Global kitchens can be found in culinary neighborhoods across Los Angeles.

There has been no better time to eat in LA, and now there is no better time to try some of the city's best without spending a fortune than with Dine LA

Presented by the Los Angeles Tourism and Convention Board, dineL.A. is a 15-day dining event that takes place twice a year and showcases Los Angeles as a premier dining destination while highlighting the diversity of culinary experiences L.A. has to offer.   

More than 300  fine dining restaurants in Los Angeles, participate in this showcase of cultural diversity as they offer prix fixe meals to locals and tourists alike for a fraction of their normal prices.

There are no tickets or passes required for dineL.A. Simply dine out at a participating restaurant, try a new dish or enjoy an old favorite. Advance reservations are strongly recommended.

dineL.A. will take place Friday, January 12 – Friday, January 26, 2018, including weekends.

DineLA...we ❤️ you.

DineLA DineLA Reviewed by #IheartHollywood on January 10, 2018 Rating: 5

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